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Fun fact: Food processing, such as boiling, loses a significant amount of carnitine, which can decrease its absorption from 85% to just 50% in total
Benefits Exceptional weight loss: Patients with obesity (without diabetes) lost an average of 2224% of body weight at 48 weeks on 812 mg doses [3] [4]
PLoS One 7 (6), e38565
Side Effects & Safety Reported in clinical series (injection-based protocols): injection site reactions (mild erythema, most common), transient headache, mild fluid retention at initiation
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